Air Fryer Cinnamon Apples

Why Make This Recipe

Air Fryer Cinnamon Apples are a delightful treat that is easy to make and full of flavor. This recipe brings together the sweetness of apples with warm cinnamon and a hint of brown sugar, making it a perfect dessert or snack. The air fryer gives the apples a delicious caramelized texture without excessive oil, making it a healthier choice.

How to Make Air Fryer Cinnamon Apples

Ingredients

• 4 medium apples, sliced
• 2 tablespoons brown sugar
• 1 teaspoon ground cinnamon
• 1 tablespoon melted butter
• Ice cream for serving (optional)

Directions

1. Preheat the air fryer to 350°F (175°C).
2. In a mixing bowl, combine the brown sugar and cinnamon.
3. Add the apple slices and melted butter, tossing to coat them evenly.
4. Place the coated apple slices in the air fryer basket in a single layer.
5. Cook for about 10 minutes, shaking halfway through, until the apples are caramelized and tender.
6. Serve warm, optionally topped with ice cream.

How to Serve Air Fryer Cinnamon Apples

You can serve Air Fryer Cinnamon Apples as a warm dessert. They are delicious on their own or served with a scoop of vanilla ice cream. You can also sprinkle some extra cinnamon on top for added flavor. Enjoy them as a cozy treat at home or serve them at gatherings for a sweet finish to any meal.

How to Store Air Fryer Cinnamon Apples

If you have leftovers, store the Air Fryer Cinnamon Apples in an airtight container in the refrigerator. They can last for up to three days. To reheat, simply place them back into the air fryer for a few minutes until warmed through. This will help retain their lovely texture.

Tips to Make Air Fryer Cinnamon Apples

• Choose firm apples like Granny Smith or Honeycrisp, as they hold up well during cooking.
• Adjust the sweetness by adding more or less brown sugar according to your taste.
• For a little extra flavor, add a pinch of nutmeg or a splash of lemon juice.
• Make sure the apple slices are evenly coated with the butter, sugar, and cinnamon mixture for the best flavor.

Variation

You can easily customize this recipe by adding nuts like pecans or walnuts for a crunchy texture. Alternatively, you can mix in dried cranberries or raisins for added sweetness.

FAQs

What type of apples are best for this recipe?
Firm apples like Granny Smith, Honeycrisp, or Fuji work best because they hold their shape well when cooked.

Can I make this recipe without an air fryer?
Yes! You can bake the apples in a regular oven at 350°F (175°C) for about 20-25 minutes.

How can I make this recipe vegan?
To make this recipe vegan, replace the butter with a plant-based alternative, and serve without ice cream or use a non-dairy ice cream.

Air Fryer Cinnamon Apples

These delightful Air Fryer Cinnamon Apples are a quick and easy dessert or side dish, offering tender apple slices coated in a warm, sweet cinnamon glaze. Perfect for a cozy treat in minutes.

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Prep Time 10 minutes mins

Cook Time 15 minutes mins

Total Time 25 minutes mins

Servings: 4 servings

Calories: 120

Ingredients Equipment Method Notes

Ingredients

  

Main Ingredients

• 4 medium Apples (e.g., Fuji, Honeycrisp), cored and sliced
• 2 tbsp Granulated sugar
• 1 tsp Ground cinnamon
• 1 tbsp Water

Equipment

• Air Fryer
• Mixing Bowl
• Spatula or Tongs

Method

 

Preparation & Cooking

1. In a medium bowl, combine the sliced apples, granulated sugar, ground cinnamon, and water. Toss gently until the apples are evenly coated.
2. Preheat your air fryer to 375°F (190°C). Arrange the seasoned apple slices in a single layer in the air fryer basket, ensuring not to overcrowd.
3. Air fry for 12-15 minutes, shaking the basket halfway through, until the apples are tender and slightly caramelized.
4. Carefully transfer the cinnamon apples to a serving dish and serve warm.

Notes

For extra richness, add a tablespoon of melted butter or a pat of butter on top before air frying. Serve warm with ice cream or whipped cream.