Why Make This Recipe
Air Fryer Pasta Chips are a fun and unique snack that brings a twist to traditional chips. They are crispy, flavorful, and easy to make. You can customize them with your favorite seasonings and serve them with different dips. They are perfect for game day, movie night, or any casual gathering. Plus, making them in an air fryer means less oil and fewer calories compared to deep-frying.
How to Make Air Fryer Pasta Chips
Ingredients
- 2 cups rigatoni or farfalle (bow-tie) (regular, whole wheat, chickpea, or gluten-free)
- 1 – 2 tbsp extra-virgin olive oil
- 1 tsp Italian seasoning
- 1 tsp garlic powder
- ½ tsp salt
- ¼ tsp black pepper
- ½ cup grated parmesan cheese
Directions
- Bring a large pot of salted water to a boil and add the rigatoni. Cook al dente according to the package instructions. Once done, strain the pasta and add it directly to a mixing bowl.
- Meanwhile, preheat your air fryer to 380°F.
- Toss the cooked pasta with olive oil, seasonings, salt, and parmesan cheese until well coated.
- Place the pasta into the preheated air fryer basket. Cook for 10 – 14 minutes until golden brown and crispy. Shake the basket at the 6-minute mark to ensure even cooking, as air fryers can vary.
- Enjoy immediately! Garnish with extra parmesan cheese and fresh parsley. Serve as a side with your favorite main dish or as an appetizer with marinara sauce or pesto for dipping.
How to Serve Air Fryer Pasta Chips
Air Fryer Pasta Chips are great as a snack on their own. However, you can elevate the experience by serving them with marinara sauce, ranch dressing, or pesto for dipping. They also make a great side dish for burgers or sandwiches. Feel free to get creative with your presentations!
How to Store Air Fryer Pasta Chips
To store your Air Fryer Pasta Chips, place them in an airtight container at room temperature. They are best consumed within a few days for optimal crispiness. Avoid refrigerating them, as that can make them soggy.
Tips to Make Air Fryer Pasta Chips
- Be sure to cook the pasta al dente. This helps them stay crispy during the air frying process.
- Experiment with seasoning variations! Try using different spices like paprika, cayenne pepper, or even ranch seasoning.
- If you’re cooking a larger batch, do it in smaller batches for even crispiness.
Variation
If you want to add a bit more flavor, consider sprinkling some grated cheese or different seasonings over the pasta chips right after air frying. You could also mix in some crushed red pepper for a spicy kick!
FAQs
Can I use different types of pasta?
Yes! You can use any short pasta like penne or fusilli. Just make sure to adjust cooking time as needed.
Can I make these chips in advance?
While they are best enjoyed fresh, you can prepare the seasoned pasta in advance and air fry them when you’re ready to serve.
What dip pairs well with Air Fryer Pasta Chips?
Marinara, ranch dressing, and pesto are all excellent choices. Try different dips to find your favorite!
Air Fryer Pasta Chips
Ingredients
Equipment
Method
- Cook pasta according to package directions until al dente; drain well using a colander.
- Transfer the drained pasta to a large bowl and toss with olive oil, garlic powder, onion powder, smoked paprika, salt, pepper, and nutritional yeast until evenly coated.
- Preheat your air fryer to 180°C (350°F).
- Arrange the seasoned pasta in a single layer in the air fryer basket, working in batches if necessary.
- Air fry for 12-15 minutes, shaking the basket halfway through, until the pasta chips are golden brown and crispy.
- Remove from the air fryer and serve immediately with your favorite dipping sauce.