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Brown Sugar Cajun Wings

Delicious and exciting twist on classic chicken wings with a blend of sweet brown sugar and spicy Cajun seasoning.
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Prep Time 15 minutes
Cook Time 25 minutes
Total Time 40 minutes
Servings: 4 servings
Course: Appetizer, Main Dish
Cuisine: American
Calories: 400
Ingredients Method Notes

Ingredients
  

Main ingredients
  • 2 pounds chicken wings
  • 1/4 cup brown sugar
  • 2 tablespoons Cajun seasoning Adjust based on spice preference
  • 1 teaspoon salt
  • 1 teaspoon black pepper
  • 2 tablespoons olive oil Used for coating the wings
  • 1 tablespoon garlic powder
  • 1 tablespoon onion powder

Method
 

Preparation and Grilling
  1. Preheat the grill to medium-high heat.
  2. In a bowl, combine brown sugar, Cajun seasoning, salt, black pepper, garlic powder, and onion powder. Mix well.
  3. Toss the chicken wings in olive oil, then coat them with the spice mixture until evenly covered.
  4. Place the wings on the grill and cook for 20-25 minutes, turning occasionally, until crispy and cooked through.
  5. Serve hot and enjoy!

Notes

Serve as an appetizer or main dish. Pairs well with celery sticks and ranch or blue cheese dressing. Cool leftovers and store in an airtight container for up to three days.