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Creamy Cherry Cheesecake Puppy Chow

A fun and tasty treat that combines the flavors of cherry and cheesecake with crunchy Chex cereal, perfect for any occasion.
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Prep Time 15 minutes
Cook Time 3 minutes
Total Time 18 minutes
Servings: 12 servings
Course: Dessert, Snack
Cuisine: American
Calories: 240
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 9 cups Chex cereal
  • 1 cup white chocolate chips
  • 1/2 cup peanut butter
  • 1/4 cup butter
  • 1 cup powdered sugar
  • 1 cup crushed cherry-flavored candy
  • 1/2 cup chopped cherries Optional
  • 1 teaspoon cherry extract

Method
 

Preparation
  1. In a large bowl, measure out the Chex cereal and set aside.
  2. In a microwave-safe bowl, combine the white chocolate chips, peanut butter, and butter. Microwave in 30-second intervals, stirring in between, until melted and smooth.
  3. Stir in the cherry extract.
  4. Pour the melted mixture over the Chex cereal and gently stir to coat all the cereal pieces.
  5. Place the powdered sugar in a large zip-top bag and add the coated cereal. Seal the bag and shake until all the cereal is covered evenly.
  6. If desired, fold in the chopped cherries.
  7. Spread the puppy chow onto a baking sheet to cool.
  8. Once cooled, sprinkle crushed cherry-flavored candy on top before serving.

Notes

Store the puppy chow in an airtight container at room temperature. It will stay fresh for about a week. For variations, use different flavored extracts and candies, or add nuts or pretzels for a crunchy texture. You can also make it colorful with sprinkles.