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Crispy Air Fryer Apple Fries

A fun and healthier alternative to traditional fries, these Crispy Air Fryer Apple Fries are easy to make, delicious, and perfect for snack time or dessert.
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Prep Time 10 minutes
Cook Time 10 minutes
Total Time 20 minutes
Servings: 4 servings
Course: Dessert, Snack
Cuisine: American
Calories: 150
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 2 large apples (such as Granny Smith or Honeycrisp) Use firm apples for the best texture.
  • 1 cup all-purpose flour
  • 1 teaspoon cinnamon Feel free to adjust to taste.
  • 1/2 cup sugar Adjust to fit your taste.
  • 1/2 teaspoon salt
  • 1 large egg
  • 1 tablespoon water
  • to taste cooking spray

Method
 

Preparation
  1. Preheat your air fryer to 375°F (190°C).
  2. Slice the apples into thin wedges.
  3. In a bowl, mix flour, cinnamon, sugar, and salt.
  4. In another bowl, beat the egg and mix it with water.
  5. Dip the apple slices in the egg mixture, then coat them with the flour mix.
Cooking
  1. Spray the air fryer basket with cooking spray and add the apple fries in a single layer.
  2. Air fry for about 10 minutes or until golden and crispy, shaking the basket halfway through.
Serving
  1. Serve warm and enjoy!

Notes

For storage, let the apple fries cool completely before placing them in an airtight container. Store them in the refrigerator for up to 2 days. To reheat, place them back in the air fryer for a few minutes until crispy again. For variations, consider adding a pinch of nutmeg to the flour mixture or using different types of apples.