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Delicious dessert pumpkin recipes for autumn cooking and baking

Dessert pumpkin recipes : Simple & delicious

Discover easy-to-make and incredibly delicious pumpkin dessert recipes that are perfect for any occasion. These recipes focus on simple ingredients and straightforward steps to create delightful fall treats.
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Prep Time 20 minutes
Cook Time 35 minutes
Total Time 55 minutes
Servings: 8 servings
Calories: 250
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 15 oz Pumpkin puree
  • 1/2 cup Granulated sugar
  • 1/4 cup Brown sugar packed
  • 2 Large eggs
  • 1 cup All-purpose flour
  • 1 tsp Baking powder
  • 1 tsp Ground cinnamon
  • 1/2 tsp Ground nutmeg
  • 1/4 tsp Salt
  • 1/2 cup Milk
  • 1/4 cup Melted butter

Equipment

  • Mixing bowls
  • Whisk
  • Baking dish

Method
 

Preparation
  1. Preheat your oven to 350°F (175°C) and lightly grease a 9x13 inch baking dish.
  2. In a large mixing bowl, whisk together the pumpkin puree, granulated sugar, brown sugar, and eggs until smooth.
  3. In a separate bowl, combine the all-purpose flour, baking powder, cinnamon, nutmeg, and salt.
  4. Gradually add the dry ingredients to the wet ingredients, mixing until just combined.
  5. Stir in the milk and melted butter until the batter is smooth.
  6. Pour the batter evenly into the prepared baking dish.
  7. Bake for 30-35 minutes, or until a toothpick inserted into the center comes out clean.
  8. Let cool completely before serving.

Notes

For best results, ensure your pumpkin puree is not pie filling, but pure pumpkin. Adjust spices to your personal preference.