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Juicy Easy Baked Chicken

A simple and delicious meal that turns out tender and flavorful, perfect for busy weeknights or family dinners.
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Prep Time 10 minutes
Cook Time 25 minutes
Total Time 35 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American
Calories: 250
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces chicken breasts
  • 2 tablespoons olive oil
  • 1 teaspoon garlic powder
  • 1 teaspoon paprika
  • Salt and pepper to taste
  • Fresh herbs for garnish (optional)

Method
 

Preparation
  1. Preheat the oven to 400°F (200°C).
  2. In a bowl, mix olive oil, garlic powder, paprika, salt, and pepper.
  3. Coat the chicken breasts with the mixture evenly.
  4. Place the chicken on a baking sheet.
Cooking
  1. Bake for 20-25 minutes or until the chicken is cooked through and reaches an internal temperature of 165°F (75°C).
  2. Garnish with fresh herbs if desired and serve with your favorite sides.

Notes

To store leftovers, let the chicken cool down and place it in an airtight container. It can last for 3-4 days in the fridge or 2-3 months in the freezer. For an extra flavor kick, try marinating the chicken or adding different spices.