Ingredients
Equipment
Method
Preparation
- Line a baking sheet with parchment paper.
- Melt chocolate chips in a microwave-safe bowl, stirring until smooth.
- Spread the melted chocolate evenly onto the prepared baking sheet.
- Sprinkle the crushed pretzels and M&M's over the chocolate.
- Refrigerate the bark until it is completely firm, then break it into pieces for serving.
Notes
Ensure chocolate is fully melted and smooth before spreading. For best results, allow the bark to set completely in the refrigerator before breaking into pieces. Store in an airtight container at room temperature or in the fridge.
