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Smoky BBQ Chicken

A simple and delicious dish featuring juicy chicken breasts coated in a smoky BBQ sauce, perfect for family gatherings or a quick meal at home.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 servings
Course: Dinner, Main Course
Cuisine: American, BBQ
Calories: 300
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 4 pieces chicken breasts Boneless, skinless preferred
  • 1 cup BBQ sauce
  • 2 teaspoons smoked paprika
  • 1 teaspoon garlic powder
  • 1 teaspoon onion powder
  • Salt and pepper to taste
  • Oil for grilling To prevent sticking

Method
 

Preparation
  1. Preheat the grill to medium-high heat.
  2. In a bowl, mix the BBQ sauce, smoked paprika, garlic powder, onion powder, salt, and pepper.
  3. Coat the chicken breasts with the BBQ mixture.
  4. Brush the grill with oil to prevent sticking.
Cooking
  1. Place the chicken on the grill and cook for 6-7 minutes on each side, or until the internal temperature reaches 165°F (75°C).
  2. Remove from the grill and let rest for a few minutes before serving.

Notes

For best results, let the chicken marinate in the BBQ mixture for at least 30 minutes. You can serve it with sides like corn on the cob, coleslaw, or fresh salad.