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Super Easy Pumpkin Pie in a Cup

This quick and delicious pumpkin pie in a cup offers all the comforting flavors of traditional pumpkin pie without the fuss. Perfect for a single serving, it's ready in minutes and satisfies any sweet craving.
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Prep Time 5 minutes
Cook Time 2 minutes
Total Time 7 minutes
Servings: 1 serving
Course: Dessert
Cuisine: American
Calories: 150
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 1/2 cup Pumpkin puree
  • 2 tbsp Sweetener (sugar or maple syrup)
  • 1/2 tsp Pumpkin pie spice
  • 2 tbsp Milk (any kind)
  • 1/4 tsp Vanilla extract
Topping (Optional)
  • 1 tbsp Graham cracker crumbs
  • Whipped cream for serving

Equipment

  • Microwave-safe mug
  • Spoon
  • Small bowl (optional)

Method
 

Preparation
  1. Combine pumpkin puree, sweetener, pumpkin pie spice, milk, and vanilla extract in a microwave-safe mug.
  2. Stir well until all ingredients are thoroughly combined and smooth.
Cooking
  1. Microwave on high for 1 to 2 minutes, or until the mixture is hot and slightly set.
  2. Cooking times may vary based on your microwave.
Serving
  1. Carefully remove the hot mug from the microwave.
  2. Top with graham cracker crumbs and whipped cream if desired, then serve warm.

Notes

For an even richer flavor, add a pinch of salt. Ensure your pumpkin puree is 100% pure pumpkin and not pumpkin pie filling.