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Vanilla Maple Flax Energy Balls

These delicious energy balls are packed with nutrients and flavor, making them a perfect healthy snack for any time of the day.
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Prep Time 10 minutes
Total Time 10 minutes
Servings: 12 balls
Course: Snack
Cuisine: American
Calories: 90
Ingredients Method Notes

Ingredients
  

Main Ingredients
  • 1/2 cup sunflower seed butter Can be substituted with any nut butter.
  • 1/2 cup ground flaxseed Helps bind the dough.
  • 1/2 cup hemp seeds Provides a good source of protein.
  • 1/4 cup sesame seeds Adds nutty flavor and crunch.
  • 1/4 cup unsweetened fine shredded coconut Optional, for rolling the balls.
  • 1/4 cup maple syrup Adjust sweetness to taste.
  • 1/2 tsp sea salt Optional, enhance flavor.
  • 1-2 tsp pure vanilla extract Optional, for added flavor.

Method
 

Preparation
  1. Add all the ingredients to a food processor and mix until it forms a thick dough.
  2. Roll the dough into 12 balls.
  3. If desired, roll the balls in shredded coconut.
Storage
  1. Store in the fridge or freezer in a sealed container. They are best stored in the freezer.

Notes

Make sure to use fresh ingredients for the best flavor. You can adjust the sweetness with the maple syrup. If the mixture is too sticky, add more ground flaxseed to help it hold its shape. Experiment with other ingredients like chocolate chips, dried fruit or nuts for different flavors.