Buffalo Chicken Wraps

Buffalo Chicken Wraps are a delicious and easy meal that everyone will love. They are perfect for a quick lunch, a picnic, or even game day. With their spicy buffalo flavor and creamy ranch dressing, these wraps are full of taste. Plus, you can make them in just a few simple steps!

how to make Buffalo Chicken Wraps

Ingredients :

• 2 cups cooked chicken, shredded
• 1/2 cup buffalo sauce
• 1/4 cup ranch dressing
• 1 cup lettuce, shredded
• 1/2 cup diced tomatoes
• 1/2 cup shredded cheese
• 4 large tortillas

Directions :

1. In a bowl, mix cooked chicken with buffalo sauce until well coated.
2. Add ranch dressing and mix until combined.
3. Lay out a tortilla and place a portion of the buffalo chicken mixture in the center.
4. Top with lettuce, diced tomatoes, and shredded cheese.
5. Fold in the sides of the tortilla and roll up tightly.
6. Slice in half and serve immediately.

how to serve Buffalo Chicken Wraps

Serve Buffalo Chicken Wraps warm or at room temperature. They go great with extra ranch dressing or celery sticks on the side. They are easy to grab and eat, making them perfect for parties or on-the-go meals.

how to store Buffalo Chicken Wraps

If you have leftovers, wrap them tightly in plastic wrap or foil. You can store them in the refrigerator for up to 2 days. For longer storage, consider freezing them. Wrap each wrap in plastic and then place them in a freezer bag. They can be frozen for up to 3 months.

tips to make Buffalo Chicken Wraps

• Use rotisserie chicken for a quicker option.
• Adjust the amount of buffalo sauce to your spice preference.
• Experiment with different toppings like avocado or jalapeños for extra flavor.

variation

You can try using grilled chicken instead of shredded chicken for a different texture. Adding black beans or corn can also give the wraps a nice twist.

FAQs

Can I make Buffalo Chicken Wraps ahead of time?
Yes, you can prepare the filling the day before. Just wrap the tortillas when you are ready to serve.

What can I use instead of ranch dressing?
You can use blue cheese dressing for a classic buffalo flavor.

Can I use different types of tortillas?
Absolutely! Whole wheat, spinach, or gluten-free tortillas work well too.

Buffalo Chicken Wraps

These zesty Buffalo Chicken Wraps combine spicy chicken with cool ranch or blue cheese dressing, crisp lettuce, and fresh celery, all tucked into a soft tortilla for a quick and satisfying meal.

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Prep Time 15 minutes mins

Total Time 15 minutes mins

Servings: 4 wraps

Calories: 350

Ingredients Equipment Method Notes

Ingredients

  

Main Ingredients

• 2 cups Cooked chicken breast shredded
• 1/2 cup Buffalo wing sauce
• 4 Flour tortillas large
• 1/4 cup Ranch or blue cheese dressing
• 1 cup Lettuce shredded
• 1/2 cup Celery finely diced

Equipment

• Mixing bowl
• Knife
• Cutting board

Method

 

Assembly

1. In a mixing bowl, combine the shredded cooked chicken with the buffalo wing sauce until well coated.
2. Lay out each tortilla and spread a thin layer of ranch or blue cheese dressing over it.
3. Distribute the shredded lettuce evenly over the dressing, then spoon the buffalo chicken mixture down the center.
4. Sprinkle the diced celery over the chicken mixture.
5. Carefully roll up each tortilla tightly to form a wrap and serve immediately.

Notes

For an extra kick, add a dash of cayenne pepper to the chicken mixture. You can also toast the wraps lightly before serving for a crispier texture.